The Cravings Coach #19

Diana is joined this week by Laurie Orndorff, who has done vast amounts of research about the dangers of artificial sweeteners. In part 1 of their interview, Laurie explains how aspartame was developed, why it got FDA approval even though some doctors were against it, the hidden animal study that was never given to the FDA, and what one renowned brain surgeon has to say about the correlation between aspartame and the increase in brain cancer.

It’s a real eye opener so try to curb or eliminate your use of artificial sweeteners in your own diets. Next week Laurie and Diana will talk about one woman who was actually been poisoned by aspartame, suffered horrible symptoms, yet lived to tell her story.

Visit The Cravings Coach for tips on how to kick your cravings!